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Master Roll Vietnam (Carnegie)
18 Morton Ave, Carnegie VIC 3163, Australia
Menu and hours last checked
About Master Roll Vietnam (Carnegie)
Located at 18 Morton Ave in Carnegie, VIC 3163, Master Roll Vietnam (Carnegie) offers a fresh and vibrant take on Vietnamese cuisine, making it a must-visit spot for food lovers in the area. This restaurant is known for its laid-back atmosphere, making it perfect for any occasion, whether you’re stopping by for a quick bite or enjoying a meal with friends. The vibe is relaxed and welcoming, with a focus on delivering authentic Vietnamese flavors in a modern setting.
One of the highlights of Master Roll Vietnam is its diverse menu that caters to a variety of dietary preferences. From healthy options to vegan and vegetarian choices, there’s something for everyone. Whether you’re craving small plates, a quick snack, or a hearty salad from the salad bar, the restaurant’s offerings are both flavorful and satisfying. Their menu also includes coffee, perfect for those looking to unwind or enjoy a warm beverage with their meal.
What makes Master Roll Vietnam stand out is its versatility in service options. Whether you prefer to dine in and enjoy the cozy ambiance, opt for takeaway for a meal on the go, or have your food delivered to your door, they’ve got you covered. This flexibility makes it easy to enjoy a delicious Vietnamese meal no matter where you are.
The restaurant’s commitment to quality ingredients and vibrant flavors ensures that every dish is a memorable experience. Whether you’re a regular customer or a first-time visitor, the team at Master Roll Vietnam (Carnegie) is dedicated to providing exceptional service and a dining experience that keeps people coming back for more.
Where this information comes from
Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.
Photos
Business info
Service options
- Delivery
- Takeaway
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Coffee
- Healthy options
- Quick bite
- Salad bar
- Small plates
- Vegan options
- Vegetarian options
Dining options
- Breakfast
- Lunch
- Dinner
- Catering
- Seating
- Table service
Amenities
- Toilet
Atmosphere
- Casual
Crowd
- Family friendly
- LGBTQ+ friendly
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- Kids' menu
Parking
- Free of charge street parking
Opening hours
- Monday 09:00 AM - 06:30 PM
- Tuesday 09:00 AM - 06:30 PM
- Wednesday 09:00 AM - 06:30 PM
- Thursday 09:00 AM - 06:30 PM
- Friday 09:00 AM - 06:30 PM
- Saturday 09:00 AM - 06:30 PM
- Sunday 09:00 AM - 06:30 PM
Location
18 Morton Ave, Carnegie VIC 3163, Australia
Diner notes
5 out of 5
My favourite place for a bahn mi - the crispy tofu is my roll of choice. They get the balance of filling, crispy bread, veggies, sauce and salt and pepper just right. Not too wet and not too dry.
5 out of 5
Service was great, banh mi filling was excellent in the $12 crispy tofu! Bread was a bit stale but we visited in the afternoon so not too much to complain about. Not quite best in Melbourne but I had a good time!
4 out of 5
$12 crispy pork belly banh mi. Stale roll! Quite a dense bread. Would have been great this morning, but at 12:30pm it’s a bit of a disappointment. Apparently baked in Hawthorn every morning. Very nice pork. Soft and moist, with super crunchy crackling. Good flavours in the pickled carrot and daikon. A touch of raw onion. I thought I saw chilli but didn’t taste it. Needs the mayo because unusually there seems to be no hoisin involved. Means you can really taste the pork itself - which is very meaty and fatty but not all that nice as a solo flavour, I’d have to say, mainly just a little salty. Great textures though. $11 Cold cuts is nicer. Lovely light freshness and mayo/pate creaminess offsets the bread. Really good flavour balance. Did they forget the chilli? Yes but still yummy. Pate good. With fresh bread and/or a quick reviving toast and this could have been fabulous. Definitely prefer the cold cuts. Glad I didn’t go the $15 roast duck. Overall a good and interesting experience, but pretty sure the accolades are to be reserved for a larger bakery franchise site, not this little hole in the wall. Will have to try South Yarra sometime.
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